Delight Restaurant And Bar Menu

Diet Coke

A crisp, refreshing taste you know and love with zero calories.

Coke

The cold, refreshing, sparkling classic that America loves.

Sprite

The cold, refreshing flavors of lemon and lime, perfectly blended.

Ginger-Ale

Refreshing, crisp ginger-flavored carbonated soft drink.

Sheltzer Water

A can of carbonated sheltzer water, offering a crisp and refreshing taste.

Water Bottle

Pure, refreshing hydration in a bottle.

Mango Lassi

Creamy blend of yogurt, ripe mango, and a touch of sugar.

Sweet Lassi

A creamy blend of yogurt, sugar, and water, creating a sweet and refreshing traditional Indian beverage.

Masala Tea

Spicy and aromatic tea blend with traditional Indian spices, perfect for a soothing and flavorful experience.

Rice Pudding

Creamy, sweet pudding made with tender rice, and other spice

Raita

Crisp, cool yogurt dip flavored with cucumber and fresh herbs.

Tamarind Sauce

A tangy and sweet condiment made with tamarind and subtly infused with traditional Indian spices.

Mint Sauce

A refreshing blend of mint and yogurt, typically seasoned with coriander, green chili, and a selection of Indian spices.

Papadams

Thin, crispy wafers made from lentil flour, typically seasoned with cumin and black pepper, and baked until golden.

Basmati Rice

Aromatic Basmati Rice: Light, Fluffy, and Perfectly Steamed

Coconut Rice

Coconut-infused rice, a delightful tropical twist to elevate your dining experience.

Lemon Rice

Fragrant basmati rice with zesty lemon

Pea Rice

Basmati rice cooked with fresh green peas and a hint of mild spices.

Veg Thukpa

Boiled noodles with a mix of vegetables like cabbage, carrots, and onions, seasoned with traditional spices in a savory broth.

Chicken Thukpa

Nepali-style noodle soup featuring chicken, typically includes a variety of vegetables and seasoned with traditional Himalayan spices.

Pork Thukpa

Noodles and mixed vegetables simmered in a savory broth with tender pieces of pork, seasoned with traditional Nepali spices.

Beef Thukpa

Nepali-style noodles in a savory broth with beef and a blend of traditional vegetables and Himalayan spices.

Veg Momo

Steamed dumplings filled with a mix of vegetables and Nepali spices, wrapped in a thin flour dough.

Chicken Momo

Juicy minced chicken dumplings, delicately spiced and wrapped in tender dough, served with a tangy dipping sauce.

Pork Momo

Steamed dumplings filled with seasoned ground pork, typically includes onions and Himalayan spices.

Veg Chilli Momo

Fried vegetable dumplings sautéed with onions, bell peppers, and a spicy chili sauce.

Chicken Chilli Momo

Steamed dumplings filled with minced chicken, typically tossed with onions, bell peppers, and a special chili sauce.

Pork Chilli Momo

Juicy pork dumplings tossed in a tangy chili sauce, garnished with fresh cilantro, sliced green onions, and bell peppers.

Veg Chowmein

Stir-fried noodles with a mix of vegetables such as cabbage, capsicum, and carrots, seasoned with soy sauce and a hint of vinegar.

Chicken Chowmein

Stir-fried noodles with tender chicken, crisp bell peppers, onions, and fresh cilantro.

Pork Chowmein

Spicy pork stir-fried with veggies and noodles, a classic Chinese dish that will satisfy your cravings.

Beef Chowmein

Beef Stir-Fry with Crispy Noodles, and Scrumptious Veggies

Egg Chowmein

Stir-fried noodles mixed with eggs, commonly accompanied by a variety of vegetables such as cabbage, carrots, and bell peppers, seasoned with soy sauce and spices.

Combo Pack

Stir-fried noodles combined with a variety of meats and vegetables, seasoned with a blend of Indian and Chinese spices.

Veg Biryani

Aromatic Basmati rice cooked with mixed vegetables, and infused with traditional spices.

Chicken Biryani

Aromatic basmati rice layered with tender chicken, infused with spices, garnished with caramelized onions and fresh mint leaves.

Lamb Biryani

Tender lamb pieces nestled in aromatic basmati rice, seasoned with traditional spices.

Goat Biryani

Aromatic basmati rice layered with tender goat pieces, seasoned with a blend of traditional Indian spices, and garnished with fresh herbs.

Shrimp Biryani

Spicy blend of aromatic basmati rice and succulent shrimp cooked to perfection.

Egg Fried Rice

Savory fried rice with scrambled eggs and fresh vegetables.

Mix Fried Rice

Basmati rice stir-fried with a combination of vegetables, chicken, prawns, and egg, seasoned with traditional Indian spices.

Pork Fried Rice

Savory stir-fried rice with succulent pork and a medley of vegetables

Beef Fried Rice

Savory rice stir-fried with tender beef, veggies, and aromatic spices create this flavorful Fried Rice.

Chicken Fried Rice

Classic chicken fried rice with tender pieces of chicken, veggies, and perfectly seasoned rice.

Shrimp Fried Rice

Succulent shrimp tossed with flavorful fried rice and fresh veggies.

Naan

Freshly Baked Traditional Indian Flatbread, Soft Center with Crispy Edges

Butter Naan

Fluffy, Butter-Infused Traditional Indian Bread

Cheese Naan

Soft, tandoori-baked bread, generously filled with melting cheese.

Garlic Naan

Topped with minced garlic and chopped cilantro, this soft, leavened flatbread pairs well with any dish.

Paneer Kulcha

Traditional Indian bread, stuffed with rich, creamy paneer (cheese) and baked to perfection

Aloo Kulcha

Leavened bread filled with a mixture of mashed potatoes and spices, baked in a clay oven.

Onion Kulcha

Flavorful and fluffy Indian bread filled with caramelized onions, perfect to accompany any meal.

Lachha Paratha

Multi-layered, unleavened flatbread with a flaky texture, made from whole wheat flour.

Roti

Fluffy, freshly made flatbread, perfect as a versatile accompaniment or standalone snack.

Keema Naan

Soft, fluffy bread filled with savory, spiced minced meat.

Tandoori Chicken

Succulent chicken marinated in aromatic spices and yoghurt- an irresistible burst of flavors

Paneer Tikka

Spiced Indian cottage cheese grilled to perfection, bringing together bold flavors and tantalizing textures.

Chicken Tikka

Juicy chicken pieces marinated in yogurt and spices, grilled to perfection, garnished with fresh herbs, and served with sliced vegetables.

Chicken Malai Kebab

Boneless chicken cubes marinated in a blend of cream, cheese, and spices, then cooked in a tandoor.

Saffron Chicken Tikka

Marinated chicken pieces cooked with saffron, served with fresh vegetables and garnished with a lemon wedge and red onion slice.

Chicken Seekh Kebab

Minced chicken mixed with herbs and spices, then skewered and cooked in a tandoori clay oven.

Tandoori Wings

Marinated chicken wings grilled with spices, garnished with fresh cilantro, served with carrot, lemon wedge, and red onion.

Shrimp Curry

Shrimp simmered in a traditional Indian curry sauce with a blend of aromatic spices.

Shrimp Vindaloo

Shrimp prepared in a traditional vindaloo sauce, incorporating potatoes, vinegar, and a mix of spices for a tangy and spicy flavor profile.

Tilapia Fish Curry

Tilapia fillets simmered in a sauce with onions, tomatoes, ginger, garlic, and a blend of traditional Indian spices.

Goat Curry

Spicy and savory goat curry, a flavorful dish made with tender goat meat and aromatic spices.

Goat Vindaloo

Marinated goat slow-cooked in a spicy, tangy sauce with potatoes and a hint of vinegar.

Goat Korma

Tender goat cubes simmered in a creamy sauce with pureed cashews, saffron, and a blend of traditional spices.

Goat Saag

Goat simmered with spinach, typically includes a blend of Indian spices and a hint of cream for a smooth finish.

Lamb Curry

Lamb simmered in a sauce of onions, tomatoes, ginger, garlic, and a blend of traditional spices.

Lamb Korma

Tender lamb in a rich, creamy sauce with fragrant spices

Lamb Vindaloo

Spicy lamb curry cooked with flavorful spices, perfect for those seeking a fiery delight.

Lamb Saag

Tender lamb and spinach simmered together with a blend of aromatic spices and herbs, creating a savory curry dish.

Chicken Curry

Tender chicken pieces in a rich, spiced curry sauce, garnished with fresh cilantro, accompanied by fluffy basmati rice and green peas.

Butter Chicken

Tender chicken pieces in a creamy tomato-based sauce with aromatic spices, served over steamed white rice.

Chicken Tikka Masala

Tender chicken pieces in a creamy tomato-based sauce, garnished with cilantro, served with steamed basmati rice and green peas.

Coconut Chicken Curry

Tender chicken pieces simmered in a creamy coconut curry sauce with aromatic spices, served with white rice.

Chicken Vindaloo

A bold, flavorful Indian Curry with tangy vinegar and hot chilies.

Chicken Korma

Tender chicken pieces simmered in a creamy, spiced sauce with cashews, served with fluffy basmati rice and green peas.

Chicken Kadai

Sautéed in a kadai with onions, bell peppers, and tomatoes, this dish is seasoned with a blend of aromatic spices.

Paneer Tikka Masala

Tender cubes of marinated paneer (cheese) in a rich and flavorful Indian curry sauce.

Paneer Mater

Paneer mater combines tender paneer cubes and green peas in a rich, aromatic tomato-based gravy, subtly flavored with traditional Indian spices.

Paneer Kadai

Cottage cheese and bell peppers sautéed with onions, tomatoes, and a blend of traditional Indian spices, typically served in a thick tomato-based gravy.

Paneer Makhani

Paneer makhani, also known as Butter Masala, consists of paneer cubes simmered in a rich, creamy sauce made from tomatoes, butter, and a hint of cashews, typically seasoned with traditional Indian spices.

Paneer Bhurji

Scrambled Indian cottage cheese with herbs and spices

Tofu Curry

Tofu simmered in a rich sauce made from onions, tomatoes, and a blend of traditional Indian spices.

Veg Korma

Assorted vegetables simmered in a creamy gravy with a base of cashews and hints of saffron and spices, typically garnished with fresh coriander.

Malai Kofta

Vegetable and cheese dumplings, typically includes a blend of spices, simmered in a creamy, tomato-based gravy.

Paneer Saag

Creamy spinach curry with tender paneer cubes, garnished with thinly sliced ginger.

Tofu Saag

Tofu simmered in a savory spinach gravy, often seasoned with a blend of garden herbs and traditional spices.

Chana Saag

Chickpeas and spinach cooked together with onions, tomatoes, and a blend of Indian spices.

Aloo Gobi Mater

Potatoes, cauliflower, and green peas cooked with traditional Indian spices, typically includes onions, tomatoes, and a blend of herbs.

Dal Tadka

Aromatic lentils tempered with fragrant herbs and spices, a classic Indian comfort dish.

Dal Makhani

Rich lentil curry in a creamy tomato sauce, garnished with ginger and cilantro.

Bhindi Masala

Okra sautéed with onions, tomatoes, and a blend of Indian spices, traditionally served as a curry.

Chana Masala

Tender chickpeas simmered in a rich tomato-based sauce with onions, garnished with sliced red onions and julienned ginger.

Baigan Bharta

Roasted eggplant is mashed and traditionally cooked with onions, tomatoes, and a blend of Indian spices.

Veg Pakora

Crispy fritters made with mixed vegetables, seasoned with traditional Indian spices, and garnished with fresh cilantro. Served with tangy tamarind and mint chutneys.

Chicken Pakora

Tender chicken pieces enveloped in a chickpea batter, and lightly spiced

Shrimp Pakora

Shrimp coated in a blend of chickpea flour and traditional Indian spices, then deep-fried to achieve a crispy texture.

Veg Samosa

Crispy pastry filled with spiced potatoes and peas, served with tangy green chutney and sweet tamarind sauce.

Samosa Chat

Crispy samosas topped with chickpeas, yogurt, tamarind chutney, onions, tomatoes, and fresh cilantro.

Papdi Chat

Crispy wheat wafers layered with chickpeas, potatoes, and a medley of chutneys, typically includes yogurt, tamarind, and mint, garnished with fresh cilantro.

Aloo Tikki

Mashed potato patties mixed with peas and seasoned with traditional Indian spices, deep-fried to achieve a crispy exterior.

Lamb Shami Kabab

Minced lamb mixed with spices and lentils, typically pan-fried to achieve a delicate crust.

Chatpate

Spicy marinated mixture of rice puff, onions, potato, chili, coriander, mixed spices, and fresh herbs.

Veg Mixed Roll

Mixed vegetables, typically including cabbage, carrots, and noodles, wrapped in a thin pastry and deep-fried to achieve a crispy texture.

Chicken Kabab Roll

Chicken kabab rolled in naan, typically includes a blend of spices and a hint of spicy sauce.

Paneer Roll

Sliced paneer with mixed vegetables, typically includes a blend of spices, wrapped in a soft naan.

Chicken Chilli

Marinated chicken stir-fried with onions, bell peppers, and a blend of Indian and Chinese spices in a tangy chili sauce.

Buffalo Wings

Chicken wings marinated in Indian spices, typically includes a hot-buffalo sauce.

Pork Chilli

Tender pork sautéed with onions, bell peppers, and a blend of spices in a spicy chilli sauce, embodying Indo-Chinese flavors.

Beef Chilli

Tender beef sautéed with onions, bell peppers, and a blend of spices in a robust chilli sauce.

Paneer Chilli

Paneer cubes are fried and tossed with bell peppers, onions, and a spicy sauce that typically includes soy and chilli sauces.

Gobi Manchurian

Cauliflower florets coated in a tangy, spicy sauce, garnished with fresh green onions and cilantro.

Chicken 65

Marinated chicken pieces stir-fried with bell peppers, green onions, and spices.

Chicken Lollipop

Chicken wings, frenched and marinated in Indian spices, then coated in a light batter and deep-fried.

Chicken Samosa

Spiced chicken filling in a crispy, triangular pastry shell.

Dal Soup

Lentils simmered with a blend of traditional Indian spices, often garnished with fresh cilantro.

Tomato Soup

Homestyle Tomato Soup

Chicken Noodle Soup

Chicken broth with tender noodles and pieces of chicken.

Egg Drop Soup

Classic Chinese soup with silky strands of egg in a savory, flavorful broth.